North Queensland Rural Report

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The beef tour of South Africa


Queensland graziers have returned from a beef tour of South Africa with a few ideas and a lot of confidence in our Australian product.

Twenty-four of Queensland's top producers took the three and a half week tour of South Africa, which included visits to up to three beef properties per day as well as one of the world's largest semen testing centres and a feedlot with more than 85,000 head.

National Australia Bank's regional agribusiness manager Greg Roberts was one of the organisers of the tour and says they were keen to look at the structure of the South African industry and whether any of their genetics could be useful in Australia.

South African production is different to Australian methods in that up to 80 per cent of all cattle go through feedlots, and the vast number of these beasts are entire males, which are slaughtered at around 12 months of age.

Charters Towers grazier David Camm says the Australian industry is "streets ahead" of South Africa, and suggests the grain additives that are used to promote growth makes the South African meat stringier than Australian beef.

Mr Camm says that the South African method of keeping males entire would save him time and money on his property if there was a market available for bull meat.

A special year for the family farm


A South Burnett family will long remember 2008 after they reunited for the 75th anniversary of their family property.

Hyning is at Cloyna (near Murgon in south-east Queensland) and started as a dairy farm.

But diversification has been the key to the property's success, where today the Bishop family farm pigs, cattle and grain.

Russell Bishop says Hyning was bought by his brothers Reg and Norm Bishop in 1933.

"Reg was my grandfather, they came here as dairy farmers, my grandfather was a milkman from Parramatta and they moved here to live in an unsealed slab hut," he says.

"My nan tells me they were the days when men were men and they'd pull snakes out of the ceiling with their bare hands and snakes were longer than six foot."

The stories and photos from taken from 'Hyning' over the past 75 years have een recorded in a book for the Bishop family.

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